Welcome
NEW HARRY’S, SAME TEAM
“For over 15 years we’ve watched this precinct grow into one of Sydney’s most vibrant and creative neighbourhoods, thriving with quality restaurants, bars, galleries and hotels. The evolution of Harry’s not only moves with that energy; it creates a true focal point for it. A place to meet. A place that anchors the area. A pub made for Surry Hills.”
– Harry’s Co-Owner Brett Robinson
WINTER OF WHISKY
A season of whisky after dark
This July, Harry’s together with The Dolphin, The International and Shell House present Winter of Whisky, a month of whisky after dark celebrating world-class cocktails, flame-led dining, music, fire-side moments, long nights and tall stories. The season features four bespoke cocktails, a daily happy hour across all venues and a series of one-night-only events.
Harry’s Hi-Fi Old School Hip Hop Night
Friday 24 July | 6pm – late
The golden era of hip hop, feat Kato, Carolina Gasolina, Timba, CRX and Big Daddy.
LA NOSTRA PIZZA ROMANA
Introducing Harry’s Pizza! Wood-fired and blistered to perfection in our imported Marana Forni pizza oven.
Explore
