Welcome

NEW HARRY’S, SAME TEAM

“For over 15 years we’ve watched this precinct grow into one of Sydney’s most vibrant and creative neighbourhoods, thriving with quality restaurants, bars, galleries and hotels. The evolution of Harry’s not only moves with that energy; it creates a true focal point for it. A place to meet. A place that anchors the area. A pub made for Surry Hills.”

– Harry’s Co-Owner Brett Robinson

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What's On

Celebrate Mothers Day at Harry’s

Forget the candles and flowers, this Mother’s Day, treat mum to Harry’s all new Bistro menu.

Nothing says I love you like celebrating mum with a selection of Harry’s rotisserie, grill, wood-fire pizza, handmade pastas, and your favourite pub classics. Bring the whole family – there’s something for everyone.

Harry’s famous Sunday Roast will also be available all day, to celebrate the occasion.


Harry’s Mother’s Day Sunday Roast | $25

Your choice of:
Whole Roast Beef Rump Cap, Lamb Shoulder, Bannockburn Organic Chicken
or Bangalow Pork Belly
Served with Yorkshire Pudding, Jus, Rotisserie Vegetables, Roast Potatoes


Sunday 10 May

Lunch & Dinner Bookings Available
Limited Seating. Reservations Recommended.

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Harry’s Burger Day

The tradition lives on.
Every Wednesday $15 w fries.

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LA NOSTRA PIZZA ROMANA

Introducing Harry’s Pizza! Wood-fired and blistered to perfection in our imported Marana Forni pizza oven.

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ROTISSERIE

Cooked fresh daily on our imported “Rotisol” Rotisserie, France

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